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Wednesday, July 7, 2010

4th of July Holiday and Cooking at the Park

The 4th of July Holiday week-end was long, and very fun. I began my Holiday by waking up early in the morning, and preparing my dishes. I cooked Mustard Greens,Collard Greens, and cabbage mixed together. I put 4 ham hocks in the greens after carefully cooking the ham hocks separate. What a treat ! I included BBQ hot links, potatoe salad, BBQ Ribs, and BBQ Chicken. It was a perfect day to cook at the park. Everyone had their table filled with several dishes. Kids were playing in the water, and having a great time. Every section of Blue Lake park was filled. The spirit of the holiday was a live, and the fire works were outstanding. The 4th is a special holiday, and everyone should take pride in our country birthday ! after all, more than 25 thousand people was at Blue Lake.... what a site ! All the Blue, Red, and White ! Hopefully, the troops over seas had a great holiday, and thank you for allowing me to have a great 4th... God Bless America !

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